type	code	description	inventory	inventory	contribution	intensity
			amount	unit	tCO2eq	tCO2/unit
output	Fa0224-DK	Pickled herring in DK	1.00	t	4.45	4.45
input	Cm088-DK	Lemons and limes in DK	0.156	t	0.0752	0.481
input	Fa0015-DK	Vinegar in DK	1.05	t	1.05	0.995
input	Cm102-DK	Mustard seed in DK	0.00467	t	0.0115	2.46
input	Fa0304-DK	Sugar, white in DK	0.124	t	0.267	2.16
input	Fa0356-DK	Spices in DK	0.0241	t	0.0659	2.73
input	Fa0422-DK	Filletted fish, herring edible flesh {DK} Processing of fish in DK	1.00	t	2.93	2.93
input	Cm114-DK	Onions, dry in DK	0.300	t	0.0516	0.172
input	Ma0283-DK	Water {DK} Collection, purification and distribution of water | conseq in DK	2.61	m3	0.00251	9.637e-04